• DELIGHTFUL APPETIZER: Organic olives cured without fermentation to conserve its bright, emerald-green color, and sweet, mild flavor. Preserved in a salt brine, making it an ideal for a classic brunch cocktail
  • HEALTHY, CLEAN SNACK: For savory cravings, pair it with brie, fontina, prosciutto, dry stout, or hummus
  • DELICIOUS RECIPE IDEAS: Add it on the pizza with your favorite toppings, or toss with quinoa, roasted butternut squash, goat cheese crumbles, dried apricots, or golden raisins. A pantry essential and loved with ricotta ravioli or gnocchi
  • CLEAN, SIMPLE INGREDIENTS: Vegan, non-GMO, dairy-free and gluten-free
  • QUALITY PRODUCTS: Divina olives and antipasti represent authentic taste, traceability, and superb quality. The Divina name is the gold standard in responsibility and traditionally prepared Mediterranean specialties

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