• LR Superfood contains a highly beneficial strain of L. reuteri probiotic.
  • Each package contains 4 sachets of starter culture and can make up to twenty, one litre batches.
  • LR Superfood is used to make cultured dairy, containing beneficial bacteria that impart significantly higher levels of probiotics compared to conventional yogurts.
  • Easy to make culture, using a low and slow fermentation. You will need an appliance (sous vide or yogurt maker) that can maintain 100 degrees for 36 hours. You will also need prebiotic fibre.
  • This product is formulated to be shipped without refrigeration. Please refrigerate on receipt.

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